Presorvac Systems Marinater
Posted by Food Editor | Posted in Culinary | Posted on March 17th, 2009
Tags: presorvac
Designed by International Epicurean products, the Presorvac Marinter is a high tech vacuum system that enhances the flavor of a variety of recipes in a matter of minutes. With a larger 12″ by 9″ base and electronic pump, the vacuum cycle will remove the air from the container, ensuring a complete marinade absorption and leaving you with a fully tenderized recipe.
With its electronic pump, the process is highly efficient, resulting in a saturated flavor that will spread the marinade evenly throughout the product. You can easily marinate a variety of recipes, ranging from coated deserts to complete meals.
What really set the product apart is the patent pending, automated electronic vacuum, which easily removes all of the air from the pot. As a result, nearly any type of dish will be fully coated, from marinated steaks to chicken to coated kabobs and even chocolate covered fruit. We tried out the pump on chocolate covered strawberries and they came out great.
With a complete on year warranty and included plug-in adapter, you can easily wash each piece of the preservation system for further use. Measuring 14″ by 9.5″ by 6.5″, the polypropylene base holds up well and allows you to easily coat a variety of recipes in a matter of minutes.
